Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Product Format
freeze-dried
Preceptrol®
no
Type Strain
yes
(type strain)
Medium
ATCC® Medium 416: Lactobacilli MRS Agar/Broth
Growth Conditions
Max Temperature: 26.0°C
Min Temperature: 22.0°C
Name of Depositor
National Collection of Food Bacteria
Chain of Custody
ATCC <<--National Collection of Food Bacteria<<--G. Shaw 1A21-Shaw
References
Shaw BG, Harding CD. Leuconostoc gelidum sp. nov. and Leuconostoc carnosum sp. nov. from chill-stored meats. Int. J. Syst. Bacteriol. 39: 217-223, 1989.
